Add 3 cups of water to the potatoes and carrots. That would result in making the soup grainy. Followed the recipe exactly and it came out perfect!!! If you dont like the flour base, cook it up and add a bit of cornstarch mixed in water to thicken it up some. russet or Yukon Gold potatoes (about 4 large), scrubbed, thinly sliced, 1 lb. I made my bacon in the oven so thats where I missed that step. We added some red pepper flakes to ours for color and that was also good. Made this about 20 times! Wawa. Bring the mixture to a boil over high heat. Sent some to my oldest daughter. If I choose to use heavy cream, how would I go about that? Every potato soup recipe has its own personality. Followed the recipe exactly as written, and it came out delicious! Perfection! What we do is dish it up & then whoever wants the milk or cream can add a splash to their bowl before we eat it. It sounds like you have a new favorite, Barb! There are so many ways to infuse your potato soup with flavor! Thats so great, Kat! Add onions and butter and sautee until soft. Thanks a ton for sharing this! If I am going to add carrots when should I do that? You can use Yukon Golds, but you might have to cook the soup a bit longer. Its quick and easy to make on the stovetop, its nice and creamy (without using heavy cream), and its alwaysso cozy andcomforting and delicious. From slow cooker vegetable soups to ham-and-bean soups, that little box serves us well when the leaves begin to drop. Came out wonderful. Mix flour and milk until smooth; stir into soup. We invite you to join us on our blogging journey! Thank you for this recipe. Return soup to pot before proceeding.). Ladle soup among bowls. It is delicious and definitely my go to especially when last minute guests are coming. Add flour and whisk until smooth. Loved it! Hi Jeanie, I imagine that should work too. Thats so great, Lesly!! Hi Marissa, 2% milk will work well for the potato soup. Im a big believer that the more, the merrier when it comes to toppings and potato soup. Dissolve yeast thoroughly in 1/4 cup of warm water. How much you mash is totally up to you. I am a pro chef and when my wife asked me to make potato soup with a bit of chunkiness, I racked my brain for something Im sure I must have made in the past. Slice potatoes in half lengthwise and scoop the flesh into a large bowl . When it reaches boil, turn down to simmer. 1 1/2 pounds Yukon Gold potatoes diced into 1/2 inch pieces 1/4 teaspoon dried thyme 2 bay leaves 1 cup heavy cream salt and pepper Instructions In a large stew pot, cook the bacon over medium heat until crisp, stirring often. Thank you so much for your great feedback. This was perfect very easy to follow and absolutely delicious. Serve with a Cheesy Grilled Cheese sandwich. Garlic, salt, pepper, and butter may seem basic as seasonings go, but they help bring out the simple flavor of the potatoes wonderfully. The soup was easy to make and I had all of the ingredients on hand. (I alter recipes and never write them down ). Make sure to add butter for the roux. Natasha please, if you put it on your page, please check that directions are at your level of standards. Thank you. So thick and creamy and filling. I forgot the flour step so its separated. So awesome to hear that you enjoyed this soup! It was delicious and a keeper. Its one of my favorites! The one that took us 6 months of marital stress to decide on. This post may contain affiliate links. I honestly think the flour roux should not be used. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 8 to 10 minutes. Its a great option to make in the morning for dinner that night, or a day in advance. When its done, I will add the yogurt, some chives, and a mixture of parmesan and cotija cheese. Stir occasionally. Bring to a boil. The Author box at the bottom of the post is how you can tell if it is a guest post recipe. Next we turn this goodness into a white sauce by adding milk. Panera Creamy Tomato Soup Copycat Recipe - The Novice Chef With very few modifications, this recipe is a WINNER. Absolutely loved how easy this was and how amazing it came out! Pour in the stock and simmer the soup for 20 minutes until the potatoes are tender. Chang's Hot and Sour Soup as possible," says JanNoel, who shares some tips for recreating the original soup's flavor. Serve the creamy potato soup with your favorite toppings! Looking forward to your reply. Thank you for the review. Wawa fans and travelers along Interstate 95 are loyal to the 24-hour, build . In a separate small bowl whisk together all of the ingredients for the dressing until smooth. My family loved it too. "I used finely chopped sweet onions and cooked them until translucent in the bacon drippings before draining and adding them. Once all the milk is added, keep stirring often so the bottom doesn't scorch. Place the potatoes unto the baking sheet, drizzle olive oil, then sprinkle with salt and pepper. I just made this potato soup and it is wonderful. Just made this soup and it was delicious! Natasha has not disappointed with any of my attempts at her recipes. Perfect soup on this cold Sunday! If you use Center cut bacon , you dont get too much bacon grease. Wawa Baked Potato with Cheddar Soup - Medium - national.restaurant Thank you for the recipe ! A few minor changes to quantities, but overall in line with the recipe. If I choose to use heavy cream instead of the roux, in what step and how would I incorporate it? We made it gluten free and used lactose free milk and it was delicious. And super easy. A warm, comforting soup that's anything but typical, this easy recipe is like a baked potato, but better. You are amazing!!! Trust me, I know lots of people from Idaho, and they take their potatoes SERIOUSLY. Wow! i had to add a little extra milk though. Thats so great. To make thiseasy potato soup recipe, you will need: And finallytoppings! (Slow Cooker), Asian Pork Tenderloin with Ginger Glaze (Slow Cooker), Thick & SOFT Sugar Cookie Recipe (That Holds Its Shape), crumbled bacon (I actually dislike adding bacon. I made this last week and was so pleased! Or, transfer to a. Add the potatoes and bay leaf, and then cook, partially covered, until the potatoes are fork tender; about 20 minutes. Stir 2 tsp. Serve with chips and Traditional Mexican Guacamole. Yukon gold potatoes. Thank you for sharing. Better than any restaurant or anyone elses Ive tried! Wait until the mixture has come to a boil (consistent bubbles rising from the center) and then let boil for 1 minute, stirring. Ive tried other chowder type soups and have never reached this level of perfection. Wawa Chicken Corn Chowder Recipe: How To - Ania's Vibrant Kitchen With exercise demos, workout routines and more than 500 recipes available on the app, MyFitnessPal gives members a wellness roadmap for . I added cream cheese since I didnt have whole milk only 2%, to make it creamier. It is so easy to make and requires ingredients that most of us already have in the house. The direction to use slices, instead of diced chunks, means youll have an easier time of it. Hold off on the bacon. Phenomenal! Allrecipes has dozens of easy potato soup recipes, including loaded potato soup and potato leek soup, with hundreds of reviews and photos. Taste it. My husband and I LOVE your recipes! Paula Deen Potato Soup Recipe - Rich and Creamy Soup - Eating on a Dime (She is not a mean friend btw, shes just a good enough friend to be able to tell it to me straight. Extra bacon,extra shredded cheese, thinly-sliced green onions or chives, sour cream, fresh thyme, sprinkle of Cajun seasoning, omit the flour, and instead, whisk a tablespoon of cornstarch into the cold milk and then add it to the soup, dont worry about cornstarch/flour at all, and instead, puree halfof the soup to thicken it, omit the flour and 2 tablespoons of grease/butter, and instead, puree half of the soup to thicken it, use turkey bacon (although you may need to add in a little extra olive oil or butter to saut the veggies), optional toppings: thinly-sliced green onions or chives, extra shredded cheese, extra bacon, sour cream. wawa broccoli and cheddar cheese soup - recipes - Tasty Query Didnt think so. Hi Shawn, I havent experimented with cooking the entire soup in a crockpot so I cant advise on that but it should be fine to keep warm. It is not so thick as most potato soups are. Thank you so much for the fantastic review and your encouraging words. Im so glad you tried my recipe. It sure is Pearl! There are 400 calories in a serving of Wawa Baked Potato with Cheddar Soup - Medium. It was my first time having/cooking potato soup.Thanks for the recipe. Season with salt and pepper to taste**. Would you recommend using chicken if I dont have bacon? I used plain Greek yogurt instead of sour cream because thats what I had. Slowly add 2 1/2 cups milk and 2 1/2 cups broth, whisking constantly then bring to a soft boil. It made my throat feel so much better to! We dont want any crunchy, undercooked potatoes in our soup thankyouverymuch. It was a soup kind of night tonight and I had some potatoes in the bin that needed to be used up. Sloooowwwwly. I used leftover smoked sausage instead of bacon, and added cabbage and a can of corn to the soup. Bring to a boil then remove from heat. I made this per the recipe, but agree with another reviewer that, while easy, it was sort of bland and watery. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Dice them up nice and small. If your potatoes are still in big chunks you need to cook it longer. Youre welcome, Dianne! Added dried thyme and garlic salt to taste. Do you think I will have to add anything extra to make it more creamy in lieu of whole milk? See notes above for possible variations, including how to make this soup vegetarian. Worked great. Cook until tender. Cover pot and bring to a boil over medium-high heat (it will take about 10 minutes to reach a boil). After mashing or blending, pour the white sauce from the smaller pan into the larger pot and stir it all together. Im glad it was enjoyed. This was really good! 2023 The Food Charlatan. Using an immersion blender, blend soup in pot until mostly smooth; you want some small lumps and pieces of skin. Cook and stir 1 minute. Sprinkle the flour over the ingredients in the pot and stir until smooth (use whisk if needed). Added heavy cream cause sour cream is weird! Hi Amy, I have not tried a substitution but here is what one of our readers wrote: I used plain Greek yogurt instead of sour cream because thats what I had. First youre going to need 2 giant Russet potatoes. I use frozen hash brown potatoes with skins. Do not use a blender to pure the soupit will turn gluey, and no one deserves that. Ladle into bowls and garnish with reserved bacon and chopped chives. And please, put down the bacon. Im so glad to hear it, Linda! Thank you for sharing that with us Pauline. Thats so great! Next time you can just tell us to cut out the middle man! Easy to make and delicious. Campbell's . Such as diced frozen potatoes? Use russet potatoes for a light-colored soup reminiscent of baked potatoes, or switch to Yukon Golds for a buttery yellow version that tastes faintly nuttyand a bit like your favorite mashed potatoes. I made this soup exactly as the recipe is written and it is perfection. If desired, serve with green onions. Ladle soup into serving bowls, top each serving with bacon or ham, cheddar cheese and green onions. Big chunks of fresh and baked potatoes, cheddar cheese and flavorful bacon create a fill-you-up, ready to eat soup that's made to tackle even the heartiest appetite. Ive made this and its excellent. Cant wait to try it as a Clam Chowder!. It can be thick, thin, creamy, stewy, chunky, cheesy. wawa chicken corn chowder recipe - recipes - Tasty Query Add veggies and broth to pot: Combine diced potatoes, carrots, celery and onions with chicken broth in a large pot and season with salt and pepper to taste. Everything else the same as the double recipe. We heated a bowl up to go with our dinner tonite Thank You. Even as a kid, I've always loved soup. We made this for Halloween night. Weekday Vegan Recipes Fried extra bacon bits as thats how we roll. Loaded Potato Soup I - Allrecipes We doubled it so the kids could take leftovers home. Loaded Potato Soup Recipe | Nancy Fuller | Food Network Can I use a crockpot for your recipes or would it be best to cook in a dutch oven and then transfer to a crockpot to keep warm? Hi Nancy, we just keep it in the pot to continue sauteeing the next ingredients. Baked Potato with Cheddar & Bacon Bits Soup - Campbell Soup Company Delicious! Will it still taste good if I do not use yogurt? Categorized as Dinner, Fall Favorites, Quick and Easy Dinners, Soup. Thank you for sharing that with me Jennifer! I made this . Ill stop looking for a potatoe soup recipe. "After trying several Wendy's chili recipe clones and adjusting them to my tastes, I've concocted what I think is the best," says recipe creator, MontanaChef. Thank you for all your amazing recipes! Hi Lynn, I wasnt able to measure it that way. Love your stuff! My wife and teen son insisted that I put this on our favorite meals list to make in the future again. Also, my neighbors plowed my driveway and I had plenty to give them a taste of it. Hi Rachel, Im glad you enjoyed it! I appreciate your good comments and feedback. Serving Size: 170 grams. You are very welcome! It is best to give it a good mix to let it mix well. We love easy creamy soups all year long, like fresh. Stir in corn, 1-1/4 cups milk and bacon. It changes the whole profile of the soup and makes you hunt for bacon while youre eating. Thank you for sharing. This recipe was delicious and easy to prepare. Thumbs up all around. I cook for only 2 people and freeze lots of leftovers. Add drained potatoes, season with salt and pepper and bring to a soft boil. Youre done! I think this, And I dont know about you, but I could never say no to pairing this with some good bread, like this. Hi Donya, I havent had that experience did you possibly use a fat-free sour cream or change any other ingredients? Were happy to know that you enjoyed this soup! Made in one pot, this soup is loaded with chunks of tender. How large exactly is al large potato? Morton kosher salt, plus more, tsp. It finally arrived a few weeks ago, cushy and new. Drain, crumble and set aside. Choose spuds with no visible green spots and scrub the skin well since youll be using them unpeeled. I NEVER add bacon to the pot because after it sits a while in the fridge, the bacon loses its crispness which isnt very appetizing (add bacon, cheese, sour cream, and green onion to your bowl instead) I always add some extra garlic powder/salt, onion powder, italian seasoning, a little dried thyme, a dash of cracked red pepper, and fresh cracked salt and pepper. Hi Elaine, could there have been any changes in the proportions of liquid ingredients? I hope you give this recipe a try soon! No cheating. Whisk in the flour and cook until golden, 3 to 4 minutes, then gradually whisk in the half-and-half until smooth. ), You can't argue with the 5-star ratings (this chili has 800, by the way), this recipe is a must-try. Best Potato Soup Recipe, How to Make Potato Soup, potato soup. I would thin it out with a little more chicken broth and then season to taste. Thank you for your lovely review! Looking forward to making this for me and my dad tonight. until now! Thanks for sharing, Joan! I didnt have whole milk so I used 3 parts 2% and 1 part half and half and used the Instant Pot stirring in the sour cream and cheese after 10 minutes cook time. An immersion blender is best here, a food processor a close second, and a vigorous smashing with a potato masher could be an acceptable alternative. If you experiment I would love to know how you like that! Modified to add tons of frozen vegetables, chicken and fresh spinach! And our 2 year old did not complain one bit, but all his soup and said it was good, What is the reserved bacon grease for? I made the potato soup but its not thick at all I followed the recipe to a t not sure what happened any suggestions? Add to the pot. A new family favorite! My husband doesnt usually like soups but loved this one. Awesome recipe and worth every bite! Bring to boil: Cover pot and bring to a boil over medium-high heat (it will take about 10 minutes to reach a boil). How to make Paula Deen Potato Soup: Add ingredients to the crock pot. Great to hear that you love this recipe! Which parts are not written properly so we can check. Also, some dairy based soups have a tendency to separate and lose their creaminess after freezing. Reheat on the stove over low heat, stirring occasionally, or in the microwave. You are more than welcome, Selene. Thank you so much for sharing that with us, Nat! Remove from heat and drain. Cover with a. Thanks for a great recipe! Add milk and butter to the potatoes. Simmer until the potatoes are tender. They may look and smell okay, but if they have been previously opened or are approaching their expiration date, you may have a problem. fantastic. For other comfort food ideas, try this chowder or these hearty soups and stews. Bring the pot to a boil on high, and then reduce to a simmer and cook for about 20 minutes, or until the vegetables and carrots are extremely tender. Transfer the bacon to a separate plate, using a slotted spoon, reserving about 3 tablespoons of bacon grease in the stockpot. The rest of the milk was whole milk. I was looking for a recipe that was as close to P.F. But dont use any other kind of potato. This is the best potato soup I have ever made. Its all I have right now. They love it like this too. Thank you for sharing that with us! well done. Add garlic, cooking until fragrant. I made the soup yesterday. The first is to make a bechamel. They are so full of wonderful flavors. Great base for soup! When I am not in the kitchen, I enjoy spending quality time with my husband and 5 children. Thats so great! You are my favorite food blogger when I am looking for an inspiration when I am unsure whats for dinner . This soup is so delicious and the perfect comfort food on a cool fall day! The trusty Instant Pot makes stirring up your own homemade bowl of the Olive Garden favorite easier than ever. BEST POTATO SOUP EVER!!! Loaded Potato Soup Recipe - NatashasKitchen.com Thanks for this recipe! Thanks for the recipe! Im so glad you enjoyed this recipe! For this potato soup recipe, we are using two different methods to help get that thick, luxurious texture. Was delicious. One of my go-to soup recipes and a reader favorite! Peel em up and chop them pretty small, about 1/2 inch or so. So excited to try this! Exactly the way I want a potato soup to be! Do I still need a Tbsp of bacon grease ? Prepare as directed, allow to cool, then store in an airtight container for about 3-5 days in the refrigerator. Add onion and garlic; cook and stir until tender. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Bring to a boil then remove from heat and serve with your favorite toppings. So homey, right? The Best Ever Tomato Soup Recipe: How to Make It - Taste Of Home Our only change is we added a little more pepper because we like the heat. Wonderful! Hi Anne, a serving is about a cup to a cup and a half. 22 Best Potato Soup Recipes | Recipes, Dinners and Easy Meal Ideas
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